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I simply love the smells that go along with Thanksgiving and Christmas: pine, pumpkin spice, cinnamon, hot apple cider, etc. The smells are warm and inviting. Cozy. Today I’m sharing a recipe that will make your home smell like you’ve been baking 42 batches of Christmas, but it only takes a minute to throw together.
Here’s What You’ll Need
- 3 Cinnamon Sticks
- 2 Tbsp. Whole Cloves
- 1 Naval Orange or 2 Cutie Oranges (you can use the whole orange and cut it into slices, or just use the peels)
- 1/2 Cup Cranberries
- 1 Vanilla Bean (or 1-2 tsp. Vanilla Extract)
This is what I am using for my simmering potpourri, but you could certainly experiment with other items as well. Lemon would add a brighter note to the mix. Pine, rosemary, or bay leaves would add an earthy scent. Toss in some nutmeg and/or allspice. Throw in some sliced apples, or use apple juice (or cider) instead of water. Lots of possibilities.
Directions
Put all the items into a pot. Fill the pot with enough water to come one inch from the top of the pan. Heat on high until the mixture starts to simmer. Turn the heat to low and allow it to simmer as long as you like. You can continue using the same potpourri throughout the season, just store it in an airtight container in the refrigerator until you use it again. (Remember to add more water each time you decide to simmer).
*Keep an eye on the potpourri, because the water will burn off, and you will need to add more as time goes by. Never leave the house with the potpourri simmering.
Enjoy!
Erin
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Margaret says
August 24, 2016 at 11:50 PMI love the smells of Christmas and have been trying to find candles or melts that will give me this as I live in Australia and I could not stand the stove going all day. Any recipes for Christmas melts?
Erin Meyer says
August 25, 2016 at 6:34 AMHi Margaret- I do have a recipe for wax melts that you can find using the link below. However, instead of using rosemary and lavender essential oils, you could replace them with orange and thieves essential oils (Thieves has both cinnamon and cloves in it and smells amazing!) Also, if you have a diffuser for essential oils, you could just add these 2 oils to it and it would work as well. Hope that helps 🙂
Here’s the link to the wax melts: https://www.lemonslavenderandlaundry.com/rosemary-lavender-wax-melts/
And here are some affiliate links to the oils if you are interested:
Orange Oil: http://amzn.to/2bQKZf7
Thieves Oil: http://amzn.to/2bixzax
Margaret says
August 25, 2016 at 5:47 PMThank you I will be trying these this Christmas
Stephanie @ Casa Watkins says
November 24, 2015 at 5:06 PMOMG! I love this recipe. I often have one simmering when I’m making fish or frying anything. I love this aromatic combination and am thinking it’ll be simmering on my stove this Thursday for Thanksgiving!! Pinning and sharing. 🙂
Erin Meyer says
November 27, 2015 at 11:28 AMGreat idea to simmer something wonderful when you’re cooking not so pleasant smelling food, like fish! I have been using this recipe every day recently. Gotta love the smells of Christmas!